This month we are presenting wines from Christopher Michael Wines.  Founded in 2009 by brothers Eric Christopher and Ryan Michael Harms, this small family business specializes in hand-crafted wines from both Oregon and Washington. We are pleased to introduce you to these special wines.

Red Blend 2014

Violets, Blackberry, Black Cherry, Cassis, Nutmeg and Clove

 

Food Pairings

  • Grilled Steak or Tuna
  • Hard aged cheese

Pinot Gris 2015

Citrus blossom, Lemongrass, Lemon, Green Apple, Pear

Food Pairings 

  • Plank-smoked Salmon
  • Shellfish
  • Goat Cheese

Cabernet Sauvignon 2014

Violets, Black Tea, Black Cherry, Blackberry, Black Raspberry with hints of Vanilla and Cigar box

Food Pairings

  • Grilled red meats
  • Grilled Tuna with peppercorns
  • Blue Cheese

From their childhood escapades with lemonade stands and woodworking shop sales, brothers Eric Christopher and Ryan Michael Harms have long held the spark of entrepreneurial spirit. In business together since 2009, they are committed to making wines that are true to each varietal they work with. Not afraid of vineyards in the far reaches of any growing region, the Harms brothers are focusing their efforts on finding expressive fruit that produces vibrant and fresh wines. Without worrying about geographic boundaries, Ryan and Eric work with growers that farm sustainably and seek out the best expressions of their grapes. What matters to the brothers behind Christopher Michael Wines is finding fruit that will make a delicious wine, regardless of varietal or origin.

 

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