This month we are heading to Bordeaux, France.  Having just been to that amazing area we are thrilled to share some wines from this highly distinguished wine region. We hope you enjoy them as much as we do.  Cheers!

Château Picau-Perna  2015

A lovely example of classic Bordeaux. Black currant, dusty plum, cocoa, tobacco, young leather and thyme on the nose with black fruits, white pepper and hint of smoke and a touch of cedar on the palate. Soft and succulent on the finish.

Food Pairings

  • Grilled rack of lamb
  • Soft Cheeses


Pezat Blanc Sec 2016

A delicate pale yellow color. The nose is dominated by citrus fruit, white peaches with a hint of white flowers. Crisp and fruity on the palate with a refreshing finish.

Food Pairings

  • Pork
  • Vegetarian
  • Appetizers and Snacks
  • Lean fish


Château Malbec 2014

A beautiful deep purple color with intense notes of red fruit  and a touch of spice on the nose. Smooth and silky on the palate wirh flavors of red and black fruits with an appealing finish.

Food Pairings

  • Fine charcuterie
  • Chicken and poultry dishes
  • Steak tartare
  • Peppered duck breast


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